Tasting Table | Food, Restaurants, Reviews, Recipes, Cooking Tips (2024)

Elevate Your Bourbon co*cktail With A Splash Of Chai

If you're searching for a comforting co*cktail, you've come to the right place. Combine some bourbon with chai tea for a spice-filled co*cktail you won't forget.

Cook /Michelle Welsch

Tahini is the creamy sesame seed spread that can enhance your peanut butter and jelly sandwich in so many ways you may never go back to your standard version.

25 Beef Dishes Around The World You Need To Try

Beef can be used for more than just burgers and meatloaf. Here are some of the different ways that this versatile protein is prepared around the world.

Cook /Nikita Ephanov

Is There Any Difference Between Lardons And Pancetta?

Both lardons and pancetta offer up delicious salty pork flavor to dishes, but what separates the two different meats from each other?

Why You Should Never Pour Wine With Your Left Hand In Argentina

Wine plays a major role in Argentinian culture, but it also comes with a couple of etiquette rules to keep in mind while pouring in polite company.

Cook /Claire Redden

The Literal Meaning Of Baba Ganoush, Explained

Baba ganoush is a tasty Middle Eastern eggplant dish. You already know that it's delicious - but do you know what it means? Here's the dish's name, explained.

14 Limited-Time Starbucks Drinks We Never Want To See Back On The Menu

Some limited-time Starbucks drinks are incredible -- but some are best forgotten. These 14 creations were so bad, we never want to see them return to the menu.

Australian-Style Sushi Is Not What You'd Expect, But It's Definitely Worth A Try

Unsliced sushi rolls, while more conical in shape, are served in Japan, so what was so special about these sushi rolls that claimed origins Down Under?

Baked Salmon With Ginger-Rhubarb Sauce Recipe

Baked salmon is delicious on its own, but this recipe throws a sweet-tangy ginger-rhubarb sauce into the mix.

The Brazilian Breakfast Tradition That Pairs Coffee And French Bread

We all that know the basics will never go out of style because they're always delicious and satisfying; here's a breakfast that proves just that.

Cook /Simone Gerber

How To Properly Store Macarons To Enjoy Later

The key to maintaining the flavor and texture of your macarons is to prevent them from drying out. In order to keep moisture in, you want to keep air out.

Cook /Fletcher Huntley

12 Things You Should Know Before Eating At A Brazilian Steakhouse For The First Time

Brazilian steakhouses are a wonderful experience, but they can be overwhelming if it's your first time visiting. We spoke with an expert what to know.

Cook /Courtney Brandt

Why It's Better To Buy Smaller Bottles Of Vinegar

There are a few reasons why buying smaller is better when it comes to vinegar. Stay away from that gallon container! It turns out it's a false economy.

Drink /Anna Staropoli

The Case For Adding Ice Cubes To Your Next Milkshake

Milkshakes can be a blend of just ice cream and milk, but to make your drink even more exciting with added texture, include ice cubes in the mix.

Cook /Javaria Akbar

Start A Soapy Marinade In Your Sink To Make Dinner Clean Up A Breeze

Prepping ahead isn't just for cooking. Putting dirty pots and plates into a sink full of soapy suds as you go along means post-meal cleaning is even easier.

Cook /Michelle Welsch

Swap Fresh Scallops With Canned For A Quick And Easy Seafood Pasta

With canned scallops you can create a tasty seafood pasta dinner in minutes that seems fancy but in fact makes maximum use of storecupboard ingredients.

The Nespresso Frother Trick For Thicker, Dreamier Foam

Sometimes it just takes a little bit of thinking outside of the box to come up with a clever hack. This one for frothier coffee is so simple and so logical.

Cook /Stephanie Maida

Elevate Homemade Dashi With Store-Bought Concentrate For Deeper Flavor

If you're a fan of Japanese cuisine, you are probably familiar with dashi, the subtly fishy stock that serves as the foundation for a slew of dishes.

Cook /Austin Havens-Bowen

Your Turkey Bacon Needs A Pop Of Pepper To Spice Up Breakfast

Turkey bacon is delicious on its own, but the use of pepper makes it even better. Besides, you probably already have a few varieties in your spice cabinet.

Drink /Nikita Ephanov

Opt For Gin Over Vodka To Complement The Sweetness Of Your Lychee Martini

Vodka might be the standard liquor for a martini, but it isn't the only option. Gin works wonders, especially in a sweeter martini with a flavor like lychee.

Cinnamon-Apple Swirl Bread Recipe

Whether you're eating a slice straight from the loaf or making French toast, this cinnamon-apple swirl bread will take your breakfast to the next level.

Pakistan's Bun Kabab Sandwich Is More Than Just Any Regular Burger

Before American style burgers become prevalent in Pakistan, a different type of fast food sold from street carts became the cheap-eat mainstay: the bun kabab.

Cook /Nikki Munoz

Don't Sleep On Chicken For An Amazing Omelet Filling

Dishes like chicken and biscuits and chicken and waffles prove that chicken works perfectly in breakfast contexts, so why not work it into your next omelet?

Cook /Simone Gerber

How Long Homemade Pickled Cauliflower Stays Fresh In The Fridge

You've put a lot of hard work into making delicious pickled cauliflower; now let's make sure you know how long it will last so you don't waste any of it.

14 Tropical Drinks From Around The World You Need To Try At Least Once

Embark on an intoxicating voyage around the world from the comfort of your home or local tiki bar. These tropical drinks are equal parts historic and exotic.

Cook /Molly Harris

Roasted Garlic Is The Bold Pizza Topping That Totally Elevates Your Pie

When a solid foundation is in place, you are free to go wild with all manner of pizza toppings. Roasted garlic is a simpler choice that boosts the whole dish.

5-Ingredient BLT Flatbread Recipe

This recipe shares the secret to the crispiest bacon for a BLT: Use the oven. And for a little twist, serve the classic sandwich on grilled flatbread.

The Whisking Tip To Give Your Espresso Martini A Dalgona Coffee Upgrade

Espresso martinis are delicious, but sometimes you need something extra special. A little whisking and you can give your libation a dalgona coffee upgrade.

Cook /Emma Segrest

Is There A Flavor Difference Between Black And White Cardamom?

You might be surprised to learn that there are several different types of cardamom. But is there a flavor difference between white cardamom and black cardamom?